40 F&B / Culinary Arts found

The intensive customized bakery training is specially designed for learners who want to specialized specific areas of recipe preparation, product formulation and process development.

• Full-time
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Upon successful completion of the course and Industrial Attachment, students will be awarded the Diploma in Food and Beverage Operations by DIMENSIONS International College.

• Full-time
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The course is designed to provide course participants with an effective entrepreneurial and innovative baking concepts.

• Full-time
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The aim of this course is to develop and provide Learners with fundamental and practical knowledge to a range of different types of Asian noodles

• Full-time
• Skillsfuture Credit
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Ideal for: Aspiring chefs with a passion for breads and pastries, a motivation to excel and dreams of a global career in intricate pastry work. Graduates may progress to degree courses by Johnson & Wales University (USA).

• Full-time
• Skillsfuture Credit, Other grants
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Join us at the School of Hospitality as we bring together the best of both worlds in hospitality and tourism...

• Full-time
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The course provides learners with the knowledge of how different ingredients contribute to a bakery formula in terms of functionality and processing methods.

• Full-time
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This course consists of related theory lessons and emphasis on practical hands-on training which will enable learners to learn the fundamentals of bread, cake and pastry making.

• Full-time
• Skillsfuture Credit
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Our Diploma in F&B and Hospitality Management is designed to equip students with management knowledge and skills applicable to F&B and hospitality industries.

• Full-time
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Distinctively designed to furnish you with the professional culinary knowledge and skills, you will be well prepared to forge well ahead in the competitive food and beverage industry

• Full-time
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