9 Tourism & Hospitality found

As a key touch point for visitors to Singapore, the tourist guides main priority is to ensure a high quality and unforgettable destination experience for visitors. Tourist guides bring the destination and stories to life for visitors, provide warmth and t

• Full-time
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The aim of the Food and Beverage Operations module is to provide students with an understanding of the operational and supervisory aspects of running a food and beverage operation for an international clientele in a range of establishments

• Part-time
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This qualification is suitable for those who are working, or intend to work, in an environment where direct contact with internal and/or external customers forms a major part of their work. Candidates will develop knowledge and understanding of the

• Part-time
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The WSQ Advanced Certificate in Tour and Travel Services is a Supervisory level qualification requiring students to complete 9 Competency Units (4 Core units and 5 Elective units) and attain at least 26 credits...

• Full-time
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The Singapore Workforce Skills Qualifications (WSQ) framework covers skills that equip individuals with the "know-how" to perform their specified jobs...

• Full-time
• Skillsfuture Credit
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The aim of the Front Office Operations is to introduce the students to the systems and procedures required for Front Office Operations. It emphasises the importance of high standards in personal qualities and the provision of customer service.

• Part-time
• Skillsfuture Credit
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The WSQ Advanced Certificate in MICE and Events is a Supervisory level qualification requiring students to complete 9 Competency Units (4 Core units and 5 Elective units) attain at least 26 credits.

• Part-time
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As a key touch point for visitors to Singapore, the tourist guides main priority is to ensure a high quality and unforgettable destination experience for visitors.

• Full-time
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This Certificate in Hotel Management aims to provide students with a broad fundamental understanding in the keys areas of hospitality operation and management.

• Part-time
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