The intensive customised bakery training is specially designed for learners who want to specialized specific areas of recipe preparation, product formulation and process development.
COURSE OBJECTIVES
The intensive customised bakery training is specially designed for learners who want to specialized specific areas of recipe preparation, product formulation and process development.
The course provides knowledge on hygiene and sanitation of food preparation and practical and technical aspects of different bakeries making. The participant would be able to acquire an appreciation of the types of ingredients, formulation process, tools, craftsmanship and techniques applied to refine their understanding of the functional properties of ingredients and manufacturing process, which may attribute to different crumb texture, taste, colour, life span and finer eating quality.
All courses are professionally presented and include support materials.
Course Fees
First Four (4) Hours : $535.00
Every Subsequent Hours : $107.00
All costs are inclusive of the prevailing Good & Services Tax (GST)