This course, offered in Singapore, is targeted at those who are keen to join the hospitality and tourism industry but lack the related knowledge or formal education in the industry subject areas. The Specialist Diploma in Hospitality Management aims to provide participants with foundation knowledge in principles of hotel work, the food service industry and the tourism industry. The course also helps students to gain confidence through personal development and by focussing on English communication skills.
FBS Food and Beverage Services
HO Housekeeping Operations
TT Travel and Tourism
EH English for Hospitality
PGD Personal Grooming and Development
WEP Work Experience Programme*
*Additional Subject Information
Students who are not granted a Training Work Permit by the Ministry of Manpower (Singapore) can complete the course by writing a Student Report based on knowledge gained during their theory component of the course. The report must have a word count of 3000 +/- 5%.
Mode of Delivery
The programme is delivered through classroom lectures, group and individual assignments, case studies, in-class exercises and industry visits where appropriate.
Full – time
|Country||Academic Qualification||English Standard|
|Singapore||GCE 'N' Level||Grade 7|
|Brunei||GCE 'O' Level||Grade 7|
|China||Year 11 or Year 12 (Gao Er or Gao San)||70%|
|India||Secondary School Certificate||55%|
|Indonesia||Middle School (SMP)||Grade 7|
|Malaysia||Malaysian Certificate of Education (SPM)||Grade 6|
|Myanmar||Basic Education High School Certificate||55%|
|Nepal||School Leaving Certificate||55%|
|Philippines||High School Diploma||75%|
|Sri Lanka||GCE 'O' Level||Pass|
Please enquire below for course fees and financial grants: