ADVANCED DIPLOMA IN ENTREPRENEURSHIP AND SMALL BUSINESS OPERATION

Provided by Raffles College of Higher Education


Course introduction

Introduction


Course Overview

This course provides students with critical entrepreneurship and innovation concepts and principles so that they can facilitate, lead and implement entrepreneurial projects and run a small business operation.

The students are guided in different stages of transforming an idea or concept into an innovation, invention or a business proposition so that they can develop, launch and manage new products and services successfully.

The students are taught to apply analytical and innovative thinking to integrate the different functional areas of a venture into a business plan, which is an important deliverable of this programme.


Award Certificate

  1. Awarded by Raffles College of Higher Education

CAREER OPPORTUNITIES
Areas of employment include:
  • Entrepreneurs
  • Office Manager
  • Relationship Manager
  • Corporate Manager
  • Business Analyst
  • Business Consultant



Curriculum Overview


Programme Structure


COURSE MODULES

  • Advertising & Public Relations
  • Business Creativity & Innovation
  • Business Law
  • Business Portfolio
  • Business Statistics 1: Descriptive Statistics & Probability
  • Business Statistics 2: Inferential Statistics
  • Entrepreneurship & Business Plan
  • Financial Management



Entry Requirements


AGE REQUIREMENTS
The minimum age requirement is 16-years of age.

ENGLISH LANGUAGE REQUIREMENTS

Students whose native language is not English must submit evidence of proficiency in the language. Students must meet the minimum English Standard as stipulated below to commence their registered Advanced Diploma/Bachelor/Master courses with Raffles College of Higher Education.



Duration & Intake


Programme Duration


Intakes: January, April, July and October
Duration: 2 Years (Full-time)



Fees & Funding

Please enquire below for course fees and financial grants:


 

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