- Learn the basic skills and techniques of different cooking methods of Eastern & Western cuisines.
- Gain the confidence to be cross-trained to cook different cuisines in the comforts of your home.
- Be a private chef in your own home or to start your own personal chef business.
Course Fees Details
- The cost fees will depend on the participant’s profile.
- Programme fee is $2,530
- WTS Funding is given to Singaporeans above 35 years old, working and earning less than $2000. Net fee is $165.61
- SME-sponsored for Singaporeans/SPRs net fees is $292.11
- Self-sponsored for Singaporeans/SPRs ≥21 years old net fees is $292.11
- For international students net fees is $2,728.50
Available Course Sessions
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