This 2-day course aims to develop knowledge, skills and attitude in learners to manage an inventory system in a F&B establishment.
Upon successful completion of course and assessment, learners will be awarded a Statement of Attainment (SOA) issued by the SkillsFuture Singapore (SSG). If you require classes that are not in our schedule, please contact us for assistance. SDF (SSG) funding up to 90% of course fees available for S'poreans and PRs. SkillsFuture Credit funding available for S'poreans. All terms and conditions apply
|Course Date, Time||Reg. Closes On|
|1||26 Oct' 20 to 27 Oct' 20, 9.00am to 6.00pm||23 Oct' 20||Register Now|
|2||26 Nov' 20 to 27 Nov' 20, 9.00am to 6.00pm||25 Nov' 20||Register Now|
|3||29 Dec' 20 to 30 Dec' 20, 9.00am to 6.00pm||28 Dec' 20||Register Now|
WSQ Certified Trainer by SkillsFuture Singapore (SSG)