WSQ Manage Inventory Control System (SSF)

Avanta Academy

Course introduction

This course aims to develop knowledge, skills and attitude in learners to manage an inventory system in a F&B establishment. 

Course Outline

  • Receive and store inventory
  • Issue, track and maintain inventory
  • Develop quality assurance systems and guidelines

Available Course Sessions

Please click here to stay updated on upcoming sessions.

Trainer Profile

WSQ Certified Trainer

WSQ Certified Trainer by SkillsFuture Singapore (SSG)