This 3-day course takes you through the process of making the right decision on whether to become franchisors. It provides you detailed coverage on the various components to be covered in the franchising plan and prepared in the actual franchising system itself. It also looks into the process of developing and producing franchising materials that attract the right kind of franchisees for your business. Finally, this module will shed insight on the techniques to deliver the franchise pitch with immaculate flawlessness and at the same time determine if the potential franchisee is right for your business.By the end of this module, you will have acquired an array of franchising strategies to design, develop, manage as well as grow your franchise. At the end of the course, learners are required to complete a total of 2 hours 15 minutes of summative assessment, comprising a written assessment, written test, role play and oral interview. Upon successful completion of assessment, they will be awarded a Statement of Attainment (SOA) from SkillsFuture Singapore (SSG). If you require classes that are not in our schedule, please contact us for assistance. SDF (SSG) funding up to 95% of course fees available for S'poreans and PRs. SkillsFuture Credit funding available for S'poreans. All terms and conditions apply.
Learners must have a minimum pass in English (C6) for GCE ‘O’ Level Certificate and above or its equivalent (i.e. WSQ Work Place Literacy and Numeracy Skills Level 5). For learners who do not meet the minimum requirements, an oral interview would be conducted to determine suitability for the course.
This course is ideal for F&B managerial personnel interested in developing a franchise system or already involved in his/her company’s franchise system, such as;
Through our experiential classroom training, learners will learn how to:
WSQ Certified Trainer by SkillsFuture Singapore (SSG)